Hierve el Agua: half day
If you like your nature stops early, this one fits. This half-day trip to Hierve el Agua focuses on one […]
Hierve el Agua HALF-DAY Guided Tour All Fees Included
Hierve el Agua feels calm when you get there early. This half-day tour keeps things focused with a small group
Oaxaca: Day of the Dead Evening Walking Tour with Dinner
Dia de Muertos turns Oaxaca into a moving lesson. This 5-hour evening walking tour threads church plazas, markets, and Day
Caminos del Condoy: Boiling water, Mitla. Mezcal
A day trip like this is usually a juggling act. Here, you get a full hit list of Oaxaca highlights
From Oaxaca: City, Mitla, and Mezcal Factory Tour
Big trees, ancient ruins, and mezcal in one day. I love the stop at the El Tule Tree, a monumental
Oaxaca de Juarez: Traditional Oaxacan Cooking Class
Firewood mole teaches Oaxaca fast. This 5-hour class with Cocina Oaxaqueña Sonia pulls you out beyond the city and into
Private Minivan: Huatulco International Airport (HUX)
You get out of the airport and on your way fast. This private Huatulco (HUX) airport transfer is built for
Hierve el Agua, Tule Tree, Mitla and Mezcal Distillery Tour
One giant tree, ancient ruins, petrified waterfalls, and mezcal. That mix is why this long day works so well in
Traditional Oaxaqueña Cooking with Grandma’s Recipes
Oaxaca tastes better when you cook it. In Chef Adhey Andrade’s home kitchen, you learn Oaxacan hot chocolate the traditional
Tour Monte Albán “clasico”
Monte Albán is a big wow, even before lunch. This classic Oaxaca day trip strings together the Zapotec capital with
The Real Traditional Oaxaca culinary Cooking experience
Oaxaca’s food story gets real fast when you start with nixtamalized corn and end up cooking a full mole meal.
Street Art Bike Ride
Street art looks better at bike speed. I love how this ride gets you into three neighborhoods fast, and I
AUTHENTIC OAXACA CULTURAL FOOD TOUR, eat like a local.
Your stomach will get an education in Oaxaca. This 6-hour food tour connects Oaxaca City’s biggest food stops with street
Traditional Cooking Class with Minerva Lopez
Mole starts with a market, and a wood stove. With Minerva Lopez guiding the day, you get the full Oaxaca
Oaxacan Vegetarian Cooking Class
Your lunch starts with a market basket. This Oaxacan vegetarian cooking class in Oaxaca City blends a neighborhood walk with